If you’re like most people, your favorite part of Thanksgiving dinner is the desserts! Hosting Thanksgiving is a big job…
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18 Best Celery Substitutes
One of the most popular vegetables, celery is something that can be eaten raw or used as a main ingredient…
What Goes With Cornbread – 17 Tasty Ideas
If there is one type of food that always melts in your mouth and tastes great with seemingly anything else,…
Rice Vinegar vs. White Vinegar: Which Is Best?
When most people think of vinegar, they assume all varieties are alike. Yet once you start comparing rice vinegar vs…
What Goes With Pasta Salad: 14 Best Pairings
We’re all accustomed to familiarity in our salads, so why not make pasta salad a little different? Having a variety…
What Goes With Tater Tots: 14 Easy Recipe Ideas
There’s something especially wonderful about these magically loaded cheesy tater tots that have your taste buds singing. Transforming from an…
How to Make Breadcrumbs Without a Food Processor
Breadcrumbs are an incredibly useful ingredient for a lot of different dishes and meals. You can use them to create…
The Best Senorita Bread Recipe: Easy Step-by-Step Guide
This delicious Spanish bread roll is a fantastic treat, with a plush, golden brown exterior, brimming with a sweet buttery…
How to Make Tasty Bagel Bites Air Fryer? [Easy Guide]
![How To Make Tasty Bagel Bites Air Fryer? [easy Guide]](https://www.alices.kitchen/wp-content/uploads/2023/09/bagel-bites-in-air-fryer-768x432.jpg)
Air fryer bagel bites or pizza bagels are the perfect quick snack or meal to have when you’re short of…
Are Eggs With Wrinkled Shells Safe to Eat? ANSWERED
Wrinkled eggs, also referred to as soft-shelled eggs, are unique misshapen eggs that occur naturally from chicken. It is incredibly…
20+ Types of Ginger – Ultimate Guide to Ginger Varieties
When I think about ginger, what immediately comes to mind isn’t just the familiar root we often see in grocery…
How Long Do You Bake Chicken Breast at 400 Degrees?
Baked chicken breasts are the perfect meal to have because they are naturally loaded with protein. Simply season with oil…
Hot Pocket Cook Time: Different Ways to Cook
There are many ways to cook a hot pocket using simple kitchen appliances in your humble household. They can be…
How Much Does a Gallon of Milk Weigh? Explained!
Being able to convert weight measurements can be tricky; not everyone has a knack for it. This is then upped…
Can You Eat Saltwater Catfish? A Simple Cleaning and Cooking Guide
Preparing freshwater catfish for dinner might be considered an ideal meal for some. And while most fish are deemed delicious…
Can You Marinate Ground Beef: Helpful Tips on How to Marinate
Ground beef has found its place in almost every fridge in the world. While that might be a bit hyperbolic,…
How to Thicken Beans: 4 Easy Ways You Can Do (A Guide)
Baked beans are a brilliantly hearty dish that you can buy in cans or make from scratch. They are delicious…
14 Best Substitutes for Prosciutto you NEED to try
Ever wanted to get some prosciutto wrap, salad or pasta dishes but were ultimately unable to find any? Or do…
How to Cook Frozen Lasagna
When making a lasagna, many people will end up making a couple at the same time to have one immediately,…
Fusilli vs Rotini: What is the Difference?
Italian pasta is as varied as it is delicious as such, it has inevitably become a staple dish, not just…
Can you Eat Scallops Raw? Everything You Need to Know
Scallops are wonderfully delicious seafood that is often served in gourmet restaurants for quite a high price. Most commonly, you…
Should You Eat Raw or Undercooked Potatoes?
Eating raw vegetables is something that is seemingly ever more popular by the day. Whether it’s onions, carrots, tomatoes or…
Does a Wok Work on an Electric Stove?
Whilst the transformation of technology in our cooking appliances and utensils is really great, it also means that sometimes our…
Does Propane Go Bad? What To Expect!
Many different types of natural gas such as gasoline and diesel fuel degrade after long enough periods of time. Typically…
Do You Have To Cook Jerky Before Dehydrating?
As we all know, when cooking with raw meat in general it’s crucial to ensure that you do so safely.…
How To Cut A Spiral Ham – Easiest Way to Slice Ham (Guide)
When gathering for any type of holiday, it is tradition got there usually be a feast. Around Easter, the main…
How To Cut Open A Lobster Tail – Quick and Easy Way to Butterfly Lobster Tail
When it comes to thinking about some fancy food to eat for a special occasion or for a date night,…
How to Peel Quail Eggs: 3 Excellent Ways Of Doing So
Quail eggs are a type of egg that will be used as a delicacy in a wide variety of regions…
How To Cut Kabocha Squash: Easy Cutting Techniques Plus 4 Tasty Kabocha Recipes
Trying new fruit and veggies is always insanely fun and can lead to a very rewarding experience if done right.…
BBQ Ranch Dressing – A Delicious and Incredibly Easy to Make Dipping Sauce
Whenever you think of a dipping sauce, you are likely to either picture BBQ, ketchup, or ranch dressing. For those…